About this role
Our client is looking for an organized and reliable Storekeeper to manage stock and inventory operations.
Requirements:
- Certificate/Diploma in Stores, Supply Chain, Procurement, Business Administration, or related field
- Minimum 2 years’ experience as a Storekeeper, preferably in hospitality
- Experience in receiving, issuing, recording & managing stock
- Knowledge of stock counts, inventory control & FIFO
- Inventory management system experience is an added advantage
- Strong organizational skills and attention to detail
- Knowledge of health, safety & food hygiene standards
- Honest, reliable and able to work with minimal supervision